International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies


:: International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies TuEngr+QR-Code

ISSN 2228-9860
eISSN 1906-9642


Vol.12(7) (2021)


  1. Akhmerov, R.R. (2014). Regenerative medicine based on autologous plasma. Plasmolifting TM technology. Moscow. Litterra Publishing House, 149p.
  2. Belotsky, S.M., Avtalion, R.R. (2008). Inflammation - Cell mobilization and clinical effects. Moscow. Publishing house BINOM, 240p.
  3. Vitkovsky, Yu.A., Kuznik, B.I., Solpov, A.V. (2006). Pathogenetic significance of lymphocyte-platelet adhesion. Medical Immunology, 5, 745-753.
  4. Mayborodin, I.V., Shepelev, B.V., Drovosekov, M.N. (2011). The use of a fibrin clot for the regeneration of damaged bone in the experiment. Novosibirsk State University Bulletin, Series: Biology, Clinical Medicine, 2, 195-202.
  5. Savushkin, A.V. (2006). Fibrin clots as a hydraulic barrier. Hematology and transfusiology, 5, 26-30.
  6. Mayborodin, I.V., Kolesnikov, I.S., Sheplev, B.V. (2006). Gum tissue after dental implantation using platelet-rich fibrin clot (btfs). Modern high technologies, 5, 83-84.
  7. O'Connell, B., Wragg, N.M., Wilson, S.L. (2019). The use of PRP injections in the management of knee osteoarthritis. Cell and Tissue Research, 376, 143-152.
  8. Oryan, A., Alidadi, S., Moshiri, A. (2016). Platelet-rich plasma for bone healing and regeneration. Expert Opinion on Biological Therapy, 16(2), 213-32.
  9. Adrian, D.K., Lawrence, E., Malcolm, R.D. (2019). Platelet-Rich Plasma. Clin Sports Med., 1, 17-44.
  10. Omarov, R., Shlykov, S., Rebezov, M., Sorokin, A., Khlopova, Y. (2020). Technology Development of Whipped Drink based on Biomodified Blood Plasma. International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies, 11(14), 11A14R, 1-9.
  11. Sarbatova, N.Yu., Frolov, V.Yu., Omarov, R.S., Sycheva, O.V., Antipova, L.V. (2018). Study of biotechnological potential of blood agricultural animals and poultry for the development of new balanced food products. Research Journal of Pharmaceutical, Biological and Chemical Science, 9(2), 555-562.

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