FEATURE PEER-REVIEWED ARTICLE

• Biological Properties of Microorganisms Isolated from Drone Milk of Honeybees

  Yury Lysenko, Andrei Koshchayev (Department of Biotechnology, Biochemistry and Biophysics, Kuban State Agrarian University named after I.T. Trubilin, RUSSIA),
  Alexander Lysenko (Department of Therapy and Pharmacology, Kuban State Agrarian University named after I.T. Trubilin, RUSSIA),
  Ruslan Omarov, Sergei Shlykov (Department of Technology for the Production and Processing of Agricultural Products, Stavropol State Agrarian University, RUSSIA).
  

  Disciplinary: Microbiology, Biotechnology, Animal Science, MicrobioScience.

  ➤ FullText

  DOI: 10.14456/ITJEMAST.2020.236

  Keywords: Bifidobacterium; Honeybee drone milk; Antibiotic resistance; Lactobacillus kunkeei; Probion strains; Normoflora; Antagonism; Fructobacillus.

  Abstract
  This article presents the studied results of the biological properties and biosafety indicators of probion strains isolated from drone milk of honey bee (Apismellifera). It was established that the isolated cultures of microorganisms (Bifidobacterium asteroides strain DFM5, Fructobacillus fructosus strain DF74, and Lactobacillus kunkeei strain DFM21) reacted differently to aggressive media, with the best tolerance to experimental biological fluids being shown by strain intact. As a result of repeated reseeding, antibiotic resistance in each culture was increased. The isolated cultures of microorganisms have low toxicity for laboratory animals, both in acute and in chronic experience, since prolonged use of microbial compositions does not negatively affect the general condition of mice, their clinical status, morphological and biochemical blood parameters, and there are no negative effects on organs and tissues of experimental animals.
  
  

  Paper ID: 11A12K

  Cite this article:

  Zubova, L., Davydyants, D., Yakovleva, A., Miskhozhev, E., Gaidai, P. (2020). Biological Properties of Microorganisms Isolated from Drone Milk of Honeybees. International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies, 11(12), 11A12K, 1-6.

  
  
  

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